About Us
The Bakery
Black Baër Bakery, located in Central MA, is an out of home bakery run by chef/owner Brittany Vincent. Always made to order, always made from scratch, Black Baër Bakery, provides baked goods for any occasion. Gluten free and vegan options always available upon request.
The Chef
Chef Brittany graduated in 2011 from the New England Culinary Institute in Montpelier, VT. She has 12 years of culinary experience, ranging from fine dining and catering to baking and pastry. She has trained at restaurants up and down the East Coast, creating unique, adventurous food. She is thrilled to finally be able to share her passion with the world from her own home kitchen.
Who is Baër?!
Not a spelling error, but the name of her dog, Baër is a German Shepard/Black Lab mix. Looking like a fuzzy black bear as a puppy and coming from German descent, Baër is the handsome dog pictured here.